% of main ingredient
80% of Cocoa
For tasting Degustation Bar Komuntu
Valrhona presents the unique taste of Komuntu 80% in a 70g tasting bar. This bar is the perfect size to discover the art of chocolate tasting.
Like a travel diary with multiple destinations, Komuntu tells the story of flavors and meetings of the world through its cocoa blends, revealing a strong, bittersweet and woody aroma with underlying notes of roasted cocoa nibs.
Features
Best by:
18 months
Composition
Sugar 21%, Fat 45%
Other feature(s)
May contain nuts and gluten.
Available packaging : Stick 20g Grand Cru Komuntu
Contact your distributor to check the availability in your country.
These products may be of interest to you
For tasting
Bar Gourmet Caramélia Crunchy Pearls
A tempting combination of crunchy cereal pearls and Caramélia, a milk chocolate with a hint of creamy caramel and a touch of cocoa.
For tasting
Pure Origin* Bar Manjari
Manjari unleashes the fresh, tangy notes of red berries, with delicate finish recalling toasted nuts and dried fruits. Manjari, Single Origin* Madagascar, a Valrhona fruity dark chocolate Grand Cru with tangy red berry notes, made from *cocoa beans from Ambanja District.