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For tasting Boxes Bars
An assortment of bars or sticks to discover the different unique tastes of Valrhona chocolates
Our assortment
These products may be of interest to you
For tasting
Pure Origin* Bar Manjari
Manjari unleashes the fresh, tangy notes of red berries, with delicate finish recalling toasted nuts and dried fruits. Manjari, Single Origin* Madagascar, a Valrhona fruity dark chocolate Grand Cru with tangy red berry notes, made from *cocoa beans from Ambanja District.
For tasting
Pure Origin* Bar Bahibé
Thanks to its high cocoa content, Bahibé adds intense cocoa notes to its gentle milky flavor, with nutty hues, fruity acidity and a slightly bitter edge. Bahibé 46%, Single Origin* Dominican Republic, a Valrhona milk chocolate Grand Cru with a cocoa-rich taste and cereal and ripe fruit notes, made from *cocoa beans from Duarte province.