Revealing Fruit

Exclusive Pralines Pistachio 42%

A 42% pistachio praliné that stands out with its bright color and generous pistachio notes.

Flavor Profile Revealing Fruit

Product Information

To offer a wide array of unique flavors, Valrhona uses two manufacturing processes to make its pralinés. The intensely nutty pralinés in the Révélation du Fruit line are made by adding the dried nuts and sugar to the kettle at the beginning of the cooking process so they cook together. This "sanding" process enhances the true taste of the nuts.


Optimal Application


Recommended Applications

MoussesIce Cream&Sorbets

Best by:

12 months


Almonds 17%, Pistache 42%, Sugar 40%, Fat 28%

Packaging Format

Seau 5kg - 11936

Other feature(s)

Contact your distributor to check the availability in your country.