For tasting Pure Origin Bar Andoa Noir

Citrus & Intense Bitterness: Andoa Noire opens with forceful fresh notes and a powerful bitter flavor that develops and takes on different nuances in the mouth

Product Information

Valrhona developed this intensely bitter dark couverture to expand the flavor range for the Grands Crus de Terroir. Andoa is yet another emblem of Valrhona's commitment to sustainable development. It is a Grand Cru de Terroir exclusively made from the finest organic raw materials from fair trade sources (Max Havelaar and NOP* certified)


Pure Origin Bar Andoa Noir's Origins

Peru Piura


5°10’46.7”S / 80°39’13”W


% of main ingredient

70% of Cocoa

Best by:

18 months


Sugar 28%, Fat 40%

Packaging Format

Tablette 70g - 12345

Other feature(s)

May contain nuts and gluten (*) Organic Agriculture. Certified by FR-BIO-01. Ingredients matching Fairtrade/Max Havelaar standards: cocoa beans, cane sugar, cocoa butter (99.58% of the total weight).

Contact your distributor to check the availability in your country.