% of main ingredient
41% of Cocoa
The pleasure of milk chocolate without added sugar : A couverture that reveals flavors with great finesse, very mild and low sweetness perception with an exquisite bitter top note.
Flavor Profile Milky
Secondary Notes Cocoa
Hint of Bittered notesProduct Information
XOCOLINE is a Valrhona products created from a blend of fine cacaos carefully selected from different plantations for having perfectly complementary flavor potential. Slightly tart with fruity accents blending into toasted notes that opens up a delicately oaky, gentle bitter finish. This blend always results in a sugarless couverture with consistent unmatched flavor.
Coating – Molding – Bars – Mousses – Cremeux&Ganaches – Ice Cream&Sorbets
41% of Cocoa
Milk 23%, Fat 40%
Blocs 3x1kg - 6972
Contact your distributor to check the availability in your country.
Like milk from the mountaintops, Orizaba Lactée has purity and exquisite creaminess with intense lingering milky notes.
With a subtle touch of biscuity caramel over a powerful dairy taste, Bitter Lactée gradually reveals some intense chocolate aromas overlaid with a delicate bitterness.
You are using an outdated browser. Please upgrade your browser to improve your experience and security.