% of main ingredient
46% of Cocoa
This rich milk chocolate's high cocoa content perfectly balances the smoothness of the milk before revealing a fruity tanginess and slight bitterness.
Flavor Profile Cocoa
Secondary Notes Cereals
Hint of Ripe Fruits
With a cocoa content of 46%, Bahibe is a milk chocolate with a particularly high cocoa content.
This outstanding product is grown by our partner-producers in the Dominican Republic. In fact, it was in one of these plantations where the Cacao Forest project first came into being. The Cacao Forest initiative uses agroforestry techniques to reinvent the cocoa farming of the future, to help both protect the planet and diversify producers’ income.
Coating – Molding – Bars – Cremeux&Ganaches – Ice Cream&Sorbets
Banana – Orange – Pear – Pineapple – Coffee – Sea salt – Vanilla – Biscuit – Caramel – Honey – Sesame
46% of Cocoa
Milk 23%, Sugar 30%, Fat 42%
3kg bean bag - 9997
Contact your distributor to check the availability in your country.
Limeira is distinguished by its initial strong cocoa taste and subtly sweet milky notes.
Hukambi’s surprising blend of cocoa, bitter and slightly biscuit-inflected notes ushers us in to discover the mysteries of the fauna and flora living in the shadows of Brazil’s ancient forests.
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