Carton fèves 5kg - 12144
Ariaga 66% has a distinctive aromatic profile featuring bitter and fruity notes with a touch of acidity.
Flavor Profile Rounded
Secondary Notes BitterProduct Information
Easy to work, versatile, superior results. The Professional Signature range is designed for professionals and offers a variety of technical chocolates that are easy to use and offer excellent results.
These blended chocolates have been created using unique recipes to ensure versatility and effectiveness in professional applications.
A simple-to-use yet highly technical coating couverture : Specifically created for coating chocolate bonbons. A dominant chocolate taste with a hint of biscuit and slight sweetness.
Special for insides and fillings. : Extra Noire 53% is appreciated for its pronounced chocolate taste and its low cocoa butter content.
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