Rounded

Professional Signature Range Tropilia Amer 70%

With its high cocoa percentage, Tropilia Dark 70% will give chocolate intensity to your creations while remaining multi-purpose and easy to use.

Flavor Profile Rounded

Secondary Notes Bitter

Product Information

Along with the 53% variety, TROPILIA 70% is more cocoa-intense for pastries with a more pronounced flavor. It is primarily intended for fillings.

Features

Optimal Application

Cremeux&Ganaches

Recommended Applications

MoussesIce Cream&Sorbets

Packaging Format

Carton fèves 12kg - 8517

Other feature(s)

Contact your distributor to check the availability in your country.