Professional Signature Range Satilia Lactée 35%

A simple-to-use yet highly technical coating couverture : Specifically created for coating chocolate bonbons. A dominant chocolate taste with a hint of biscuit and slight sweetness.

Flavor Profile Rounded

Product Information

SATILIA was specially developed for coating chocolate bonbons. These chocolates are easy to work and will give you flawless results every time.


Optimal Application


Recommended Applications

MoldingBarsMoussesCremeux&GanachesIce Cream&Sorbets

% of main ingredient

35% of Cocoa

Best by:

12 months


Milk 21%, Sugar 42%, Fat 36%

Packaging Format

Carton fèves 12kg - 7347

Other feature(s)

Contact your distributor to check the availability in your country.