Cercle V Calendar Contest – winners!

Dear chefs,

Thanks for all those who participated to our contest! It was a high-level of competition, and the desserts were all looking delicious. Here are the 12 chefs selected to be part of our 2020 calendar (no specific order or month defined yet).

 

Bourgeons des îles – Kimura Sho – FR

Fruit sensations – Doris De Rouw – NL

Yuzu – Ananas – Amaranth – Guth Timo – ALL

Opalys Strawberry – Damien Wagner – EN

Le rêve d’Alice – Stéphane Arrete – FR

Lemon meringue pie – Adam Cleal – EN

Le Café Amaretto – Marc Dambra – FR

Entremets Tulakalum – Frédéric Cassel – FR

Origins – Cédric Bernard – FR

Le peanut’s – Lionel Hornecker – FR

Eruption armorique – Guillaume Flochon – FR

Le monocle taïnori cœur coulant framboise de parpasset – Adrien Descouls – FR

(13th) Jury’s prize: Fleur choco citronnelle – Anthony Le Gouez – FR