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Marie, Yusuke, Ginger, Thalia, Jennifer, Callum, Paolo, Peter, Guito, Smita… 
One hundred altogether. A collective of committed people who represent each of us. Those who have embodied the spirit of Valrhona all around the world for 100 years. From young chefs to employees, pastry chefs at the biggest hotels and restaurants to cocoa partners, each individual looks passionately to the future, sowing the seeds of an ever-more creative, fair and sustainable future for chocolate. 

 

HOW WELL DO YOU KNOW CHOCOLATE AND VALRHONA?

Put your knowledge to the test as you meet the people who form the beating heart of Valrhona every day. Each of the 100 portraits helps you uncover the secrets of this fabulous ingredient, the company’s history and its commitments to a fair, sustainable cocoa industry and creative, responsible gastronomy.
Scroll, click and test your knowledge of the world of chocolate!

Maja Vase
David Zanni
Céline Duhamel
Flavie Millet
Eva Martinez
Eunyoung Yun
Sébastien Bouillet
Smita Grosse
Patrice Demers
Jen Lo
Peter Gärtner
Paul A. Young
Paolo Brunelli
Michael Recchiuti
Laurent Bernard
Kelly Fields
Eric Rousseau
Enrico Crippa
Callum Liddicoat
Andrea Besuschio
Dominique Ansel
Yusuke Aoki
Sylvain Musquar
Sahar Al Awadhi
Romain Castet
Nicolas Paciello
Alexandre Blay
Eunsu Ko
Junji Tokunaga
Ginger Hahn
Gilles Cresno
César Garcia
Antonio Benites
Adrien Lamy
Luis Manuel Will De Deus Lima
John Damptey
José Del Valle Hernandéz
Tomasina Sànchez Martínez
Surun Rojas Lino José
Ing. Eduardo Espinoza Tamariz
Raul Ramiron Luiz
Meline
Clayton Williams
Guito Gilot
Rick Hastick
Hector Aguilar
Diabate Vafing
Nanci
Olga Campos
Ketut Pantiana
Marie Rasclard
Georges Arias
Dominique Ducroix
Catherine Boisset
Sophie Mainguet
Valérie Legot
Sophie Seignovert
Sébastien Jarnias
Pauline Gaultier
Nora Valson
Minglei Li
Martin Saene
Marie Muller
Katell Ramecourt
Farida Desailloud
Emmanuelle Vuillermoz
Emilie Brun
Corentin Dumaire
Brigitte Laurent
Benjamin Ars
Anne Le Quere
Alexandre Piron
Véronique Huberts
Sylvain Perrin
Pascal Meilland
Nelly Goumarre
Nans Mouret
Nancy Lu
Michel Gayte
Karine Lionnet
Herve Dumaire
Helene Radisson
Emily Bain
Kamel Guerziz
Jennifer Grisel-Fayolle
Jean-Luc Grisot
Camille Dejours
Alexandre Segalini
Thalia Ho
Maxime Huss
Surun Rojas Lino José
Cocoa producer, Dominican Republic

What is the name of the project Valrhona has supported since 2015 to identify innovative agroforestry practices that protect the environment and offer producers long-term social and economic benefits?

Answer A
Answer B