Quality Control

A Quest for
Absolute Quality
From basic controls to the latest requirements, we steadfastly apply rigorous quality management standards throughout our supply chain. We constantly aim to promote and enhance our unique expertise, with the goal being the finest quality chocolate in the world for professionals, connoisseurs and chocolate lovers alike.
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Valrhona is holder of the following internationally recognized quality management certifications:
ISO 22000 A Food Safety Management System
OHSAS 18001: participative occupational health and safety management
ISO 14001: Environmental management system.sapien lacus eu elit
 

Quality Awards

In December 2004, Valrhona received the French Award for Quality from the French Ministry of Industry. This prize is awarded to companies who have implemented exemplary quality approaches and continual improvement processes. This award demonstrated a national recognition for efforts initiated in quality management throughout the company, from production to innovation and customer relations. By distinguishing Valrhona, the French Movement for Quality (Mouvement Français pour la Qualité – MFQ) chose to “highlight and promote a human-scale, dynamic, innovative and internationally-oriented company”. In 2009 Valrhona also became the first chocolate factory to receive the TPM Award from the Japanese awarding body JIPM.